Intellectual Olympiad in Rheology of Food Products - 2026 ongoing
1000 ₸
Subject: Rheology of Food Products Level: X (I is easiest, XII is hardest)
Category: student
Question language: English
Questions: 15
Example question: A food suspension follows the constitutive relation τ = τ₀ + Kγ̇ⁿ. If τ₀ = 18 Pa, K = 2.5 Pa·sⁿ, n = 0.4, and γ̇ = 16 s⁻¹, what shear stress is predicted? 21.0 Pa, 23.0 Pa, 28.0 Pa, 34.0 Pa